Sharda University Greater Noida : Latest Fees, Courses, Admissions, 2025 Cutoffs, Reviews

Table of Contents

• Quick Snapshot
• About the M.Sc. in Food Science and Technology at SBSR Sharda University
• Key Highlights 2024
• Fees & Cost Details
• Eligibility & Admission Process 2024
• Entrance Exams & Cutoffs
• Curriculum & Academic Structure
• Placements & Career Prospects
• M.Sc. in Food Science and Technology FAQs 2024

Quick Snapshot

• College: SBSR Sharda University, Greater Noida, Uttar Pradesh
• Course / Specialisation: M.Sc. in Food Science and Technology
• Duration & Level: 2 years, Postgraduate Degree
• Total Tuition Fee: ?2.64 Lakh
• Average Package: ?4.50 Lakh (Source: Official university data)
• Admission Mode: Entrance / Merit (CUET-PG and other criteria)

About the M.Sc. in Food Science and Technology at SBSR Sharda University

The M.Sc. in Food Science and Technology at SBSR Sharda University is designed to equip postgraduates with advanced knowledge and skills for the ever-evolving food industry. The program blends core scientific research with practical applications, preparing students for roles in quality assurance, food processing, R&D, and regulatory affairs.

• Industry-oriented curriculum with focus on latest technology
• Exposure to food processing, safety, and quality control
• Research opportunities for practical learning

Key Highlights 2024

Here are the standout details for the course in the current year:

• Duration: 2 years
• Level: Postgraduate (M.Sc.)
• Mode: Full Time
• Total Fees: ?2.64 Lakh
• Accepted Entrance Exam: CUET-PG
• Specialisation Strengths: Food technology, food safety, product development
• Average Package: ?4.50 Lakh
• University Type: Private

Fees & Cost Details

Understanding the fee structure helps in better financial planning for your postgraduate studies.

Eligibility & Admission Process 2024

Candidates need to fulfil academic performance along with entrance requirements for admission. Both merit and entrance pathways are available.

• Minimum eligibility: Graduation in related discipline
• Entrance Exam: CUET-PG or equivalent
• Internal assessment based on performance and merit

Admission Steps:

1. Check eligibility criteria on official portal
2. Appear for CUET-PG or other admissible exams
3. Submit detailed application form
4. Await shortlist and participate in selection process
5. Complete admission formalities after selection

If you're unsure about eligibility or exam selection, speak to a counsellor to avoid missing better options.

Entrance Exams & Cutoffs

Admission to the program primarily uses entrance exam performance.

• Accepted Exam: CUET-PG
• Cutoff: Not officially disclosed

Curriculum & Academic Structure

The curriculum is developed to foster expertise in food science and technology, ensuring both theoretical and practical learning for industry readiness.

• Semester-wise structure with core and elective subjects
• Key areas: Food chemistry, food microbiology, processing technology, food safety
• Research projects and internships as part of final year
• Laboratory practicals integral to coursework

Placements & Career Prospects

The food processing industry offers lucrative career opportunities for postgraduates in Food Science and Technology. The university’s training and placement services help students gain rewarding roles across food safety, R&D, and manufacturing.

Only overall college placement data is available.

Compare with similar colleges or speak to an advisor for better ROI clarity.

M.Sc. in Food Science and Technology FAQs 2024

• What is the total fee for M.Sc. in Food Science and Technology at SBSR Sharda University?
  The total tuition fee for the 2-year program is ?2,63,900 as per official sources.
• What is the duration of the course?
  M.Sc. in Food Science and Technology is a full-time 2-year postgraduate program.
• What is the average placement package for this course?
  The reported average package for M.Sc. graduates at SBSR Sharda University is ?4.50 Lakh per annum.
• Which entrance exam is accepted for admission?
  CUET-PG is the main entrance exam considered for admission to this course.
• What is the basic eligibility for admission?
  Candidates must have a graduation degree in a relevant field to apply.
• Are there any hostel facilities for M.Sc. students?
  Not officially disclosed; please check the university’s official website for hostel details.
• Does the course offer internship opportunities?
  The curriculum includes research projects and practical exposure, usually involving internships in the food industry.
• Can I get direct admission into the course?
  Admissions are primarily through CUET-PG and merit-based shortlisting; direct admission process is not officially disclosed.
• Is this course suitable for careers in the food industry?
  Yes, the program aligns with industry standards and prepares students for diverse roles in R&D, food safety, and quality management.
• Is SBSR Sharda University good for M.Sc. in Food Science and Technology?
  The university provides updated curriculum and industry connections, making it a viable choice for food science aspirants.
• How is the course curriculum designed?
  The program offers a semester-wise blend of core science subjects, electives, and research projects in food tech.
• What documents are needed for admission?
  Relevant graduation marksheets, entrance exam scores, identity proof, and completed application form are generally required.
• Are there scholarships available for this course?
  Scholarship information is not officially disclosed. Check the university portal for updated details.
• What career opportunities are available after this program?
  Graduates can work in food processing, safety regulation, research, teaching, and product development domains.
• Does this course require science background in undergraduate studies?
  Yes, applicants should have relevant science background as per university eligibility norms.